Food waste is a big topic in climate change and sustainability. We have resources that show how food can be used in various stages of freshness or decay. We’re also active in the waste recovery part of the food system.
The Food Waste Group is currently researching local, state and federal strategies for food waste prevention, food recovery and donation, and composting to be compiled in a comprehensive resource guide. It is our goal to educate the community and support local efforts in the pursuit of reducing food waste.